¿Que Pasa? is a casual, down-to-earth greeting between amigos meaning, "what’s happening… what’s up?” We drew from the very best ingredients and the most authentic cooking methods to create a modern Mexican Kitchen and Tequila Bar where great food and good times happen daily.
We believe that great tasting food comes from great ingredients, prepared with passion. Our menu combines classics like Carnitas, Enchiladas, and Burritos with dishes that are fresh and new.
RAPID CITY’S BEST TEQUILA SELECTION
CRAFTED WITH AUTHENTICITY
A BEAUTIFUL ATMOSPHERE
Did you know there are 3 main categories of tequila?
Blanco – Un-aged and bottled within two months of distillation
Reposado – Aged between two-twelve months in barrels
Anejo – Aged between 1-3 years in small oak barrels
Learn about this smooth spirit and try 10 of the world’s best at ¿Que Pasa? Cantina's Tequila tasting February 10, 2016.
$35 per person | ages 21+ only | light appetizers included